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How the Sassoons of Bombay became one of China’s wealthiest families
‘Lucky to learn and study Bengali’: William Radice (1951-2024) on why and how he translated Tagore
Why King Mohammed Quli Qutb Shah and devadasi Bhagmati’s marriage is integral to Hyderabad’s history
What meditation and mindfulness apps get wrong Buddhist ideals
Fiction: Arijit Basu does not know that he has hired an undocumented migrant as a domestic worker
Hydropower projects worth over Rs 70,000 crore at risk due to extreme weather in Uttarakhand: Report
How Supreme Court finally checked ‘bulldozer justice’ – and why it may not be enough
Gurugram University cancels talk on Palestine, V-C says topic is ‘controversial’
Mahayuti spent 7 times more than MVA on illegal ‘shadow’ ads ahead of Maharashtra polls: Report
Women who write themselves: The quiet strength of Tamil writer Imayam’s female protagonists
Ashok Gopal wins Kamaladevi Chattopadhyay NIF Book Prize for his Ambedkar biography ‘A Part Apart’
After Lok Sabha polls setback, how the BJP is trying to make an outreach to Dalit voters
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Food & Public Distribution
Deomali
Amninder Sandhu
· Dec 13, 2019 · 12:40 pm
Welcome To Scroll Food
Aman Khanna
· Dec 03, 2019 · 04:33 pm
Watch: Hungry wild hamster feasts on candle wax stolen from a graveyard
Scroll Staff
· Nov 30, 2019 · 10:28 am
Chai Cupcakes With Chai Buttercream Frosting
Pooja Dhingra
· Nov 28, 2019 · 12:06 pm
Saffron And Pistachio Risotto With Ricotta Cheese
Vikas Kumar
· Nov 28, 2019 · 12:05 pm
Watch: Guess what made this parrot break his stubborn fast
Scroll Staff
· Nov 14, 2019 · 01:03 pm
Watch: The making of the extraordinary but endangered ‘lambi roti’ of Nagpur
Scroll Staff
· Nov 02, 2019 · 03:42 pm
Narayana Reddy, face of popular YouTube channel ‘Grandpa Kitchen’, is dead. Watch old videos
Scroll Staff
· Nov 01, 2019 · 09:37 am
World Vegan Day: Why we celebrate this day, history and significance
Scroll Staff
· Nov 01, 2019 · 09:10 am
Watch: These beautiful creatures are actually on a plate, moving, while they wait to be eaten
Scroll Staff
· Oct 18, 2019 · 09:55 am
This video of a little boy cooking Nasi Goreng and feeding his sibling has social media in raptures
Scroll Staff
· Sep 21, 2019 · 12:26 pm
Watch: You will soon be able to have fresh idlis out of a vending machine
Scroll Staff
· Sep 17, 2019 · 09:06 am
Watch: When Americans at the US Consulate in Lahore took up a golgappa-eating challenge
Scroll Staff
· Sep 13, 2019 · 08:03 am
Hashbrown, omelette, worms: Actor Meera Chopra claims to find insects in her 5-star hotel breakfast
Scroll Staff
· Aug 27, 2019 · 08:49 am
Zomato delivery personnel in Kolkata to go on strike from Monday against delivering beef, pork
Scroll Staff
· Aug 11, 2019 · 04:47 pm
As Bengaluru loses land to concrete, a small initiative wants to remind the city of its green past
Shailaja Tripathi
· Aug 10, 2019 · 11:30 am
A chef unearths troubling family secrets in a post-colonial romance harking back to the British Raj
Shashi Warrier
· Jul 29, 2019 · 05:30 pm
China needs to go easy on salt to avoid worsening a health crisis
Monique Tan, The Conversation
· Jul 21, 2019 · 09:30 pm
Ultra-processed foods have been villainised for years – but they’re not all bad
Sylvain Charlebois and Janet Music, The Conversation
· Jul 17, 2019 · 11:30 pm
Watch: ‘Bengali auntie’ Sawan Dutta is now singing her way through South Indian recipes
Scroll Staff
· Jun 22, 2019 · 05:00 pm
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